| 000 | 00623nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20160111142124.0 | ||
| 008 | 160111b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cRUA | ||
| 082 | _aAGI HAK 2004 B273 Or.1 | ||
| 100 |
_96257 _aHAK, KUNTHY. |
||
| 245 | _aComparison on the processing technology between khmer - made and foreign-made sausges, ការប្រៀបធៀបបច្ចេកវិទ្យាកែច្នៃសាច់ក្រកតាមរបៀបខ្មែរ និងបរទេស | ||
| 260 |
_aPhnom Penh _bRUA _c2004 |
||
| 300 |
_avii, 59p. _bill. _c29cm. |
||
| 942 |
_2ddc _cAGI |
||
| 999 |
_c5831 _d5831 |
||