000 00599nam a22001337a 4500
040 _cRUA
082 _aAGI NHE 2009 B282 Or.1
100 _aNHEB KHIM ; ញ៉ឹប ឃីម
245 _aEffect of in gridients on processing of fermented common cabbage, ឥទ្ធិពលនៃគ្រឿងផ្សំ ទៅលើបច្ចេកទេសកែច្នៃជ្រក់ស្ពៃក្ដោប.
260 _aPhnom Penh
_bRUA
_c2009
300 _av ; 42p.
_bill.
_c29cm.
856 _uhttps://drive.google.com/file/d/1lodF325TxJfHSOQVwSQxiPDEz5f_o_q5/view?usp=sharing
942 _cAGI
999 _c5289
_d5289