| 000 | 00562nam a22001337a 4500 | ||
|---|---|---|---|
| 040 | _cRUA | ||
| 082 | _aAGI HEN 2010 B285 Or.1 | ||
| 100 | _aHENG, LY. | ||
| 245 | _aeffects of sugar and agar on quality of pineapple jelly (ឥទ្ធិពលនៃស្ករ និង ម្សៅចាហួយទៅលើគុណភាពដំណាប់ទឹកម្នាស់) | ||
| 260 |
_aPhnom Penh _bRUA _c2010 |
||
| 300 |
_aviii, 40p. _bill. _c29cm. |
||
| 856 | _uhttps://drive.google.com/file/d/1qx_F7HxirhPmO7-YqfGHSLQHwbneQmfe/view?usp=sharing | ||
| 942 | _cAGI | ||
| 999 |
_c5285 _d5285 |
||