000 00652nam a22001337a 4500
040 _cRUA
082 _aAGI HEA 2009 B282 Or.1
100 _aHEANG CHAUCH; ហ៊ាង ចូច
245 _aEffect of different me sraas by boiling and steaming rice on rice spirt (sraa sar) quality, ឥទ្ធិពលប្រភេទមេស្រាផ្សេៗ ដោយការដំា និងការចំហុយបាយលើគុណភាពស្រាល
260 _aPhnom Penh
_bRUA
_c2009
300 _ax ; 35p.
_b29cm.
_cill.
856 _uhttps://drive.google.com/file/d/1ezqsgSd4nERDf5i9VLcbg-k145eHFSB2/view?usp=sharing
942 _cAGI
999 _c5278
_d5278