000 | 00601nam a22001577a 4500 | ||
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003 | OSt | ||
005 | 20151228134413.0 | ||
008 | 151228b xxu||||| |||| 00| 0 eng d | ||
040 | _cRUA | ||
082 | _aAGI TEA 2009 B282 Or.1 | ||
100 |
_95636 _aTEA PUTEARA ; ទា ពុទ្ធារ៉ា |
||
245 | _aEffects of carboxmenthylcellullose on chili sauce consistency, ឥទ្ធិពលកាបុកស៊ីលមេទីលសែលុយឡូស លើកំហាប់ទឹកម្ទេស | ||
260 |
_aPhnom Penh _bRUA _c2009 |
||
300 |
_aix ;38p. _bill. _c29cm. |
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942 |
_2ddc _cAGI |
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999 |
_c5251 _d5251 |