000 00702nam a2200205Ki 4500
020 _a9781461457138 (electronic bk.)
020 _a1461457130 (electronic bk.)
040 _cGW5XE
082 0 4 _a664 HAR 2013 A007 Or.
100 1 _aLawless, Harry T.
245 1 0 _aLaboratory exercises for sensory evaluation /
300 _a1 online resource.
490 1 _aFood science text series
650 0 _aFood
710 2 _aOhio Library and Information Network.
856 4 0 _uhttp://rave.ohiolink.edu/ebooks/ebc/9781461457138
856 4 0 _uhttp://dx.doi.org/10.1007/978-1-4614-5713-8
856 4 0 _uhttp://proxy.ohiolink.edu:9099/login?url=http://dx.doi.org/10.1007/978-1-4614-5713-8
942 _cAEDBB
999 _c20815
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