000 | 00487nam a22001337a 4500 | ||
---|---|---|---|
040 | _cRUA | ||
082 | _aAGI KIM 2018 B645 Or.1 | ||
100 | _aKIM SOKKEA,គឹម សុខគៀ | ||
245 | _aeffect of sugar on quality of pineapple candy,ឥទិ្ធពលនៃកំហាប់ស្ករទៅលើគុណភាពស្ករគ្រាប់ម្មាស់ | ||
260 |
_aphnom penh _bRUA _c2018 |
||
300 |
_ax;45p; _bill; _c29cm; |
||
856 | _u KIM SOKKEA | ||
942 | _cAGI | ||
999 |
_c18222 _d18222 |