000 | 01476cam a2200205Ia 4500 | ||
---|---|---|---|
020 | _a9789251063910 | ||
020 | _a9251063915 | ||
040 | _cBTCTA | ||
082 | _a636 COM 2010 A090 Or. | ||
245 | 0 | 0 | _aBreeding strategies for sustainable management of animal genetic resources. |
260 |
_aRome : _bCommission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, _c2010. |
||
300 |
_axxv, 132 p. : _bill., maps ; _c25 cm. |
||
490 | 1 | _aFAO animal production and health guidelines, | |
520 | _aGenetic improvement is an essential component of the management of animal genetic resources and can make important contributions to food security and rural development. Yet, the majority of developing countries have not been successful in sustaining breed development programs. The objective of these guidelines is to help countries plan and develop effective genetic improvement programs and to maximize the chances that such programs will be sustained. These guidelines address Strategic Priority Area 2 of the Global Plan of Action for Animal Genetic resources adopted in 2007, and are intended for use by policy-makers and organizations involved in livestock development.--Publisher's description. | ||
650 | 0 | _aGermplasm resources, Animal. | |
650 | 0 | _aAnimal breeding. | |
710 | 2 | _aCommission on Genetic Resources for Food and Agriculture. | |
856 | 4 | 1 | _uhttp://www.fao.org/docrep/012/i1103e/i1103e.pdf |
942 | _cEK | ||
999 |
_c15860 _d15860 |