000 | 00908cam a2200241 a 4500 | ||
---|---|---|---|
020 | _a9789251070185 (pbk.) | ||
020 | _a9251070180 (pbk.) | ||
040 | _cDKU | ||
082 | _a344 FOO 2012 A078 Or. | ||
245 | 0 | 0 | _aCode of practice for fish and fishery products. |
250 | _a2nd ed. | ||
260 |
_aRome : _bWorld Health Organization : _bFood and Agriculture Organization of the United Nations, _c2012. |
||
300 |
_a242 p. : _bill. ; _c21 cm. |
||
490 | 1 | _aCodex alimentarius, | |
500 | _a"This second printed edition contains revisions to the texts adopted by the Codex Alimentarius Commission up to 2011"--Pref. | ||
650 | 0 | _aFishery products | |
650 | 0 | _aFishery processing industries | |
650 | 0 | _aFisheries | |
710 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
710 | 2 | _aWorld Health Organization. | |
710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
942 | _cEK | ||
999 |
_c15781 _d15781 |