000 | 00510nam a22001337a 4500 | ||
---|---|---|---|
040 | _cRUA | ||
082 | _aAGI SIE 2015 B566 Or.1 | ||
100 | _aSIEN SAM AT; សៀន សំអាត | ||
245 | _aInfluences of drying temperature on the quality of garlic powder; ឥទ្ធិពលនៃសីតុណ្ហភាពសម្ងួតទៅលើគុណភាពម្សៅខ្ទឹមស | ||
260 |
_aPhnom Penh _bRUA _c2015 |
||
300 |
_aix;29p; _bill; _c29cm; |
||
856 | _uSIEN SAM AT | ||
942 | _cAGI | ||
999 |
_c12024 _d12024 |