effects of sugar and agar on quality of pineapple jelly (ឥទ្ធិពលនៃស្ករ និង ម្សៅចាហួយទៅលើគុណភាពដំណាប់ទឹកម្នាស់)
by HENG, LY.
Material type:
BookPublisher: Phnom Penh RUA 2010Description: viii, 40p. ill. 29cm.DDC classification: AGI HEN 2010 B285 Or.1 Online resources: Click here to access online
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Library Block B B285 | AGI HEN 2010 B285 Or.6 (Browse shelf) | Available | |
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Library Block B B285 | AGI HEN 2010 B285 Or.7 (Browse shelf) | Available | |
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Library Block B B285 | AGI HEN 2010 B285 Or.8 (Browse shelf) | Available |
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