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Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report.
by -- World Health Organization;
Food and Agriculture Organization of the United Nations Material type:  Book Publisher: Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2005Online Access: Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [616 WOR 2005 A105 Or.] (2).
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2.
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Crop residue based densified total mixed ration a user-friendly approach to utilise food crop by-products for ruminant production /
by Walli, T. K;
Garg, M. R;
Makkar, Harinder P. S.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2012Online Access: Click here to access online Availability: Items available for loan: Library Block A [636 FOO 2012 A036 Or.] (1).
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3.
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Guide to laboratory establishment for plant nutrient analysis /
by Motsara, M. R;
Roy, R. N.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Online Access: Click here to access online Availability: No items available
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4.
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Guide to laboratory establishment for plant nutrient analysis /
by Motsara, M. R;
Roy, R. N.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Online Access: Click here to access online Availability: Items available for loan: Library Block A [572 FOO 2008 A029 Or.] (1).
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5.
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Combating micronutrient deficiencies : food-based approaches /
by Thompson, Brian;
Amoroso, Leslie.
-- Food and Agriculture Organization of the United Nations;
C.A.B. International Material type: Book Publisher: Rome, Italy : Wallingford, Oxfordshire ; Cambridge, MA : Food and Agriculture Organization of the United Nations ; CAB International, c2011Availability: Items available for loan: Library Block A [362 CAB 2011 A015 Or.] (1).
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6.
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Combating micronutrient deficiencies : food-based approaches /
by Thompson, Brian;
Amoroso, Leslie.
-- Food and Agriculture Organization of the United Nations;
C.A.B. International Material type: Book Publisher: Rome, Italy : Wallingford, Oxfordshire ; Cambridge, MA : Food and Agriculture Organization of the United Nations ; CAB International, c2011Availability: No items available
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7.
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Risk-based food inspection manual.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block A [363 FOO 2008 A015 Or.] (1).
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8.
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Biosafety resource book.
by Brandenberg, Oliver;
Hodson de Jaramillo, Elizabeth;
Sensi, Alessandra.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block A [338 FOO 2011 A015 Or.] (1).
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9.
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GM food safety assessment : tools for trainers.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food & Agriculture Organization of the United Nations, c2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [363 FOO 2009 A015 Or.] (1).
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10.
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Leasing agricultural land
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, c2004Availability: Items available for loan: Library Block A [333 FOO 2004 A015 Or.] (1).
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11.
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Improving gender equity in access to land
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Availability: Items available for loan: Library Block A [333 FOO 2006 A015 Or.] (1).
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12.
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Multilingual thesaurus on land tenure /
by Ciparisse, Gérard.
-- Food and Agriculture Organization of the United Nations Edition: English version.Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Availability: Items available for loan: Library Block A [333 FOO 2003 A015 Or.] (1).
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13.
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State of the world's forests 2014 : enhancing the socioeconomic benefits from forests.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2014Availability: Items available for loan: Library Block A [333 FOO 2014 A015 Or.] (1).
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14.
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Good practice for the small-scale production of bottled coconut water /
by Rolle, Rosa S.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Availability: Items available for loan: Library Block A [641 FOO 2007 A036 Or.] (1).
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15.
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Growing vegetables for home and market /
by Nichols, Mike;
Hilmi, Martin.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2009Availability: No items available In transit (1).
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16.
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Make money by growing mushrooms /
by Marshall, E;
Nair, N. G.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations, 2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [635 RUR 2009 A036 Or.] (6).
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17.
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Milk for health and wealth /
by Henriksen, J©ırgen.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations, 2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [636 RUR 2009 A036 Or.] (2).
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18.
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Soil organic carbon accumulation and greenhouse gas emission reductions from conservation agriculture : a literature review /
by Corsi, Sandra.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Plant Production and Protection Division, Food and Agriculture Organization of the United Nations, 2012Availability: Items available for loan: Library Block A [631 PLA 2012 A036 Or.] (1).
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19.
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The importance of soil organic matter : key to drought-resistant soil and sustained food production /
by Bot, Alexandra;
Benites, José.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Online Access: Click here to access online Availability: Items available for loan: Library Block A [631 FOO 2005 A036 Or.] (1).
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20.
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World reference base for soil resources, 2006 : a framework for international classification, correlation, and communication.
by -- Food and Agriculture Organization of the United Nations Edition: 2006 ed.Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Online Access: Click here to access online | Click here to access online Availability: Items available for loan: Library Block A [631 FOO 2006 A036 Or.] (1).
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