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the effects of mold amylase isolated from different "me dambae" on steam rilce (ឥទ្ធិពលនៃអង់ស៊ីមអាមីឡាសរបស់ផ្សិតម៉ូលដែលញែក ចេញពីមេដំបែផ្សេងៗគ្នាទៅលើបាយចំហុយ)

by CHHAN, RATANA.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2011Description: xi, 60p. ill. 29cm.DDC classification: AGI CHH 2011 B287 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.7 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI CHH 2011 B287 Or.8 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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