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341. Innovative institutions, public policies and private strategies for agro-enterprise development /

by Christy, Ralph D. -- Food and Agriculture Organization of the United Nations

Material type: book Book Availability: Items available for loan: Library Block C [338 FAO 2015 C101 Or.] (1).

342. Guide to implementation of phytosanitary standards in forestry

by -- Food and Agriculture Organization of the United Nations

Edition: Rev. edMaterial type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block C [634 FAO 2011 C323 Or.] (1).

343. Fats and fatty acids in human nutrition : report of an expert consultation : 10-14 November 2008, Geneva.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Library Block C [572 FAO 2010 C323 Or.] (1).

344. Food and nutrition in numbers : 2014.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Availability: Items available for loan: Library Block C [338 FAO 2014 C323 Or.1] (1).

345. Human nutrition in the developing world /

by Latham, Michael C. -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1997Availability: Items available for loan: Library Block C [363 FAO 1997 C323 Or.] (1).

346. Governing land for women and men : a technical guide to support the achievement of responsible gender-equitable governance of land tenure /

by Daley, Elizabeth. -- Food and Agriculture Organization of the United Nations

Material type: book Book Availability: Items available for loan: Library Block C [555 FAO 2013 C104 Or.] (2).

347. Socio-economic impacts of non-transgenic biotechnologies in developing countries : the case of plant micropropagation in Africa /

by Sonnino, Andrea. -- Food and Agriculture Organization of the United Nations

Material type: book Book Availability: Items available for loan: Library Block C [333 ROM 2009 C101 Or.] (1).

348. FAO animal production and health paper

by -- Food and Agriculture Organization of the United Nations

Material type: serial Continuing Resource Other title: Animal production and health paper.Availability: Items available for loan: Library Block C [334 FAO 2016 A042 Or.] (1).

349. Family nutrition guide /

by Burgess, Ann; Glasauer, Peter. -- Food and Agriculture Organization of the United Nations

Material type: book Book Availability: Items available for loan: Library Block A [362 FAO 2004 AO42 Or.] (1).

350. Integrated crop management Mechanization for rural development : a review of patterns and progress from around the world

by -- Food and Agriculture Organization of the United Nations

Material type: serial Continuing Resource Availability: Items available for loan: Library Block A [338 FAO 2013 C101Or.] (1).

351. Protecting and promoting good nutrition in crisis and recovery : resource guide.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: Items available for loan: Library Block C [363 ROM 2005 C106 Or.] (1).

352. Food security : communications toolkit.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block C [338 ROM 2011 C106 Or.] (1).

353. Approaches to controlling, preventing and eliminating H5N1 highly pathogenic avian influenza in endemic countries.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block A [333 FAO 2010 A042 Or.] (1).

354. Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience /

by Ismail, Suraiya Jabeen; Immink, Maarten D. C; Mazar, Irela; Nantel, Guy. -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Availability: Items available for loan: Library Block A [363 ROM 2003 A042 Or.] (1).

355. Proceedings of the Technical Symposium on Nutrition-Sensitive Agriculture : bringing Agriculture into the Dialogue for Improving Nutrition Outcomes /

by Bhattacharjee, Lalita. -- Food and Agriculture Organization of the United Nations; Bangladesh

Material type: book Book Other title: Nutrition-sensitive agriculture (NSA).Availability: Items available for loan: Library Block A [334 ROM 2017 A042 Or.] (1).

356. Voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security, adopted by the 127th Session of the FAO Council, November 2004.

by -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Other title: Right to food.Availability: Items available for loan: Library Block A [363 FAO 2005 A042 Or.] (1).

357. Forests and energy : key issues.

by Broadhead, Jeremy; Killmann, Wulf; Casa, Maria. -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, c2008Online Access: Click here to access online Availability: Items available for loan: Library Block A [NLG FAO 2008 A042 Or.] (1).

358. Guide to good practice in contract labour in forestry : report of the UNECE/FAO Team of Specialists on the Best Practices in Forest Contracting /

by Kastenholz, Edgar. -- Food and Agriculture Organization of the United Nations; United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Other title: Report of the UNECE/FAO Team of Specialists on the Best Practices in Forest Contracting | Report of the United Nations Economic Commission for Europe/Food and Agriculture Organization of the United Nations Team of Specialists on the Best Practices in Forest Contracting.Availability: Items available for loan: Library Block A [634 ROM 2011 A084 Or.] (1).

359. Report of the regional workshop on Strengthening Regional Cooperation and National Capacity Building on Biosafety in Asia Bangkok,Thailand, 17-20 june 2013

by -- Food and Agriculture Organization of the United Nations; OLDEPESCA (Organization)

Material type: book Book Availability: Items available for loan: Library Block A [334 FAO 2014 A084 Or.] (1).

360. The state of food provisioning as social protection

by -- Food and Agriculture Organization of the United Nations

Material type: serial Continuing Resource Publisher: Geneva : Food and Agriculture Organization of the United Nations, 1947-1949Availability: Items available for loan: Library Block C [338 FAO 2015 C101 Or.] (1).

មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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