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161.
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Conservation and sustainable use under the International Treaty.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agricultural Organization of the United Nations, 2012Availability: Items available for loan: Library Block A [630 FOO 2012 A052 Or.] (1).
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162.
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Expert consultation on nutrition indicators for biodiversity.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Other title: Food consumption.Online Access: Click here to access online Availability: Items available for loan: Library Block A [333 FOO 2010 A068 Or.] (1).
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163.
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Strengthening potato value chains : technical and policy options for developing countries /
by Cromme, Nicolaus.
Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations and the Common Fund for Commodities, c2010Availability: Items available for loan: Library Block A [338 FOO 2010 A068 Or.] (1).
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164.
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Codex Alimentarius : fresh fruits and vegetables.
by -- Joint FAO/WHO Codex Alimentarius Commission;
Joint FAO/WHO Food Standards Programme;
World Health Organization;
Food and Agriculture Organization of the United Nations;
Joint FAO/WHO Codex Alimentarius Commission Edition: 1st ed.Material type: Book Publisher: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, 2007Other title: Fresh fruits and vegetables.Online Access: Click here to access online Availability: Items available for loan: Library Block A [363 WOR 2007 A068 Or.] (1).
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165.
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Institutionalization of a farming systems approach to development : proceedings of technical discussions, Rome, 15-17 October 1991.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1992, c1993Availability: Items available for loan: Library Block A [630 FOO 1992 A053 Co.] (1).
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166.
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Breeding poplars for disease resistance.
by Thielges, Bart A.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1985Availability: Items available for loan: Library Block A [634 FOO 1985 A053 Or.] (1).
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167.
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Standardizing land cover mapping for tsetse and trypanosomiasis decision making /
by Cecchi, Giuliano.
Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Online Access: Click here to access online Availability: Items available for loan: Library Block A [614 FOO 2008 A053 Or.] (1).
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168.
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Rapid Agricultural Disaster Assessment Routine (RADAR) /
by Borgia, Andrea.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Other title: RADAR.Online Access: Click here to access online Availability: Items available for loan: Library Block A [338 FOO 2008 A068 Or.] (1).
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169.
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In search of excellence : exemplary forest management in Asia and the Pacific /
by Durst, Patrick B.
-- FAO Regional Office for Asia and the Pacific;
Regional Community Forestry Training Center for Asia-Pacific (Bangkok, Thailand);
Asia-Pacific Forestry Commission Material type: Book Publisher: Bangkok : Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific : Regional Community Forestry Training Center for Asia and the Pacific, 2005Online Access: Click here to access online Availability: Items available for loan: Library Block A [634 FOO 2005 A053 Or.] (1).
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170.
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Innovative policies and institutions to support agro-industries development /
by Da Silva, Carlos A;
Mhlanga, Nomathemba.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization, 2011Availability: Items available for loan: Library Block A [338 FOO 2011 A068 Or.] (1).
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171.
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Guide to laboratory establishment for plant nutrient analysis /
by Motsara, M. R;
Roy, R. N.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Availability: Items available for loan: Library Block A [572 FOO 2008 A061 Or.] (1).
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172.
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Demand prospects for rice and other foodgrains in selected Asian countries.
by Calpe, M. C.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1991Availability: Items available for loan: Library Block A [338 FOO 1991 A068 Or.] (1).
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173.
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Aquaculture farmer organizations and cluster management : concepts and experiences /
by Kassam, Laila;
Subasinghe, R. P;
Phillips, Michael.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Online Access: Click here to access online Availability: Items available for loan: Library Block A [639 FOO 2011 A083 Or.] (1).
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174.
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Non-distorting farm support to enhance global food production /
by Elbehri, Aziz;
Sarris, Alexander.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Trade and Markets Division, Food and Agriculture Organization of the United Nations, 2009Online Access: Click here to access online Availability: Items available for loan: Library Block A [630 TRA 2009 A053 Co.] (1).
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175.
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Biosafety resource book.
by Brandenberg, Oliver;
Hodson de Jaramillo, Elizabeth;
Sensi, Alessandra.
-- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Library Block A [338 FOO 2011 A068 Or.] (1).
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176.
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Aquaculture development.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Other title: Use of wild fish as feed in aquaculture.Availability: No items available In transit (1).
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177.
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International guidelines on bycatch management and reduction of discards = Directives internationales sur la gestion des prises accessoires et la r�eduction des rejets en mer = Directrices internacionales para la ordenaci�on de las capturas incidentales y la reducci�on de los descartes.
by -- Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Other title: Directives internationales sur la gestion des prises accessoires et la r�eduction des rejets en mer | Directrices internacionales para la ordenaci�on de las capturas incidentales y la reducci�on de los descartes.Availability: Items available for loan: Library Block A [338 FOO 2011 A068 Co.] (1).
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178.
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Impact of the global forest industry on atmospheric greenhouse gases /
by Miner, Reid.
Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Library Block A [634 FOO 2010 A053 Or.] (1).
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179.
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Surveillance and zoning for aquatic animal diseases /
by Subasinghe, R. P;
McGladdery, Sharon E;
Hill, Barry J.
-- Food and Agriculture Organization of the United Nations;
Canada;
International Office of Epizootics Material type: Book Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations, 2004Availability: Items available for loan: Library Block A [333 FOO 2004 A068 Or.] (1).
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180.
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FAO/WHO guidance to governments on the application of HACCP in small and/or less-developed food businesses.
by -- World Health Organization;
Food and Agriculture Organization of the United Nations Material type: Book Publisher: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2006Online Access: Click here to access online Availability: Items available for loan: Library Block A [664 FOO 2006 A054 Or.] (1).
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