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1.
Save and grow : cassava : a guide to sustainable production intensification /

by Howeler, R. H; Lutaladio, NeBambi; Thomas, Graeme. -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2013Availability: Items available for loan: Library Block A [633 FOO 2013 A038 Or.] (1).

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2.
Valeur alimentaire de deux aliments de base africains : le manioc et le sorgho /

by Favier, J. C.

Material type: book Book Publisher: Paris : ORSTOM, 1977Availability: Items available for loan: Library Block A [641 ORS 1977 A083 Or,] (1).

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3.
La transformation du manioc : technologies autochtones /

by Muchnik, José; Vinck, Dominique.

Material type: book Book Publisher: Paris : Agence de coopération culturelle et technique : Conseil international de la langue française : Presses universitaires de France [distributor], c1984Availability: Items available for loan: Library Block A [633 PRE 1984 A107 Or.] (1).

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4.
Cassava processing and storage : proceedings of an interdisciplinary workshop, Pattaya, Thailand, 17-19 April 1974 /

by Araullo, E. V; Nestel, Barry L; Campbell, Marilyn. -- International Development Research Centre (Canada)

Material type: book Book Publisher: Ottawa : International Development Research Centre, c1974Availability: Items available for loan: Library Block C [664 IDR 1974 C149 Or.] (1).

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5.
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2,000 abstracts on cassava (manihot esculenta Crantz).

by -- Centro de Información sobre Yuca (Centro Internacional de Agricultura Tropical)

Material type: serial Continuing Resource Publisher: [Cali, Colombia] : Cassava Information Center, Centro Internacional de Agricultura Tropical, 1975Other title: Two thousand abstracts on cassava (manihot esculenta Crantz).Availability: Items available for loan: Library Block C [633 CAS 1975 C155 Or.] (1).

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6.
Achieving sustainable cultivation of cassava /

by Hershey, Clair H.

Material type: book Book Availability: Items available for loan: Library Block C [633 CAR 1991 C153 Or.] (1).

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7.
Save and grow : cassava : a guide to sustainable production intensification /

by Howeler, R. H; Lutaladio, NeBambi; Thomas, Graeme. -- Food and Agriculture Organization of the United Nations

Material type: book Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2013Other title: Cassava.Availability: Items available for loan: Library Block C [633 FAO 2013 C101 Or.] (11).

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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