SAMRETH, SOPHOEUN. <br/><br/>
Effects of ingredients on quality of papaya marmalad, ឥទ្ធិពលនៃគ្រឿងផ្សំទៅលើគុណភាពផលិតផលដំណាប់ល្ហុង 

 - Phnom Penh  RUA  2004 
 - viii, 38p.  ill.  29cm. 
<br/><br/><label>Dewey Class. No.: </label>AGI SAM 2004 B273 Or.1