Nutrition for developing countries,  with special reference to the maize, cassava and millet areas of Africa 

 - Nairobi,  Oxford University Press,  1972 
 - 1 v. (various pagings)  illus.  25 cm 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>641 OXF 1972 C160 Or.