Fellows, P. Complete manual of small-scale food processing / Peter Fellows. - xv, 550 pages : illustrations ; 24 cm ISBN: 9781853397660 (pbk.) 1853397660 (pbk.) 9781853397653 (hbk.) Subjects--Topical Terms: Food industry and trade. Dewey Class. No.: 664 INT 1992 C153 Or.