Development of criteria for acceptable previous cargoes for fats and oils :  report of a joint FAO/WHO technical meeting, Bilthoven, Netherlands 7-9 November 2006. 

 - Rome :  Food and Agriculture Organization of the United Nations and World Health Organization in collaboration with the National Institute for Public Health and the Environment (Netherlands),  2007. 
 - xi, 63 p. ;  30 cm. 
<br/><br/><label>ISBN: </label>9789251056998 9251056994 9789241595360 9241595361 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats, Edible<br/>Food contamination<br/>Food contamination
<br/><br/><label>Dewey Class. No.: </label>664 FOO 2007 A091 Or.