Combating micronutrient deficiencies :  food-based approaches / 

 - Rome, Italy :  Wallingford, Oxfordshire ;  Cambridge, MA :  Food and Agriculture Organization of the United Nations ;  CAB International,  c2011. 
 - xxxii, 397 p. :  ill. ;  25 cm. 
<br/><br/><label>ISBN: </label>9781845937140 (alk. paper) 1845937147 (alk. paper) 9789251065464 (FAO) 9251065462 (FAO) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Malnutrition<br/>Trace elements in nutrition.<br/>Enriched foods.<br/>Nutrition Disorders<br/>Micronutrients.<br/>Nutritional Physiological Phenomena.
<br/><br/><label>Dewey Class. No.: </label>362 CAB 2011