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effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម)

by LEN, THIDA.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2009Description: Xi, 52p. ill. 29cm.DDC classification: AGR LEN 2009 B041 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGR AGR Library Block B
B1.214
AGR LEN 2009 B1.214 Or.1 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.9 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.10 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.1 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.2 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.3 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.4 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.5 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.6 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.7 (Browse shelf) Available
AGR AGR Library Block B
B041
AGR LEN 2009 B041 Or.8 (Browse shelf) Available
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AGR LEN 2009 B041 Or.10 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.2 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.3 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.4 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.5 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.6 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម) AGR LEN 2009 B041 Or.7 effect of different wood vinegar and cow dung concentrations on spring onion at the crop station of the royal university of agriculture (ឥទ្ធិពលកំរិតទឹកខ្មេះឈើ និង​ ជីលាមកគោខុសៗគ្នាទៅលើដំណាំខ្ទឹមស្លឹក នៅស្តានីយ៍ដំណាំសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម)

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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