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Food processing technology principles and practice

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BookPublisher: NEW YORK FEL 2002Description: 572p.DDC classification: 664

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Item type	Current location	Call number	Status
សៀវភៅភាសាអង់គ្លេស	Library Block C C245	664 FEL 2002 C245 (Browse shelf)	In transit from Library Block C to Library Block B since 11/08/2016
សៀវភៅភាសាអង់គ្លេស	Library Block C C245	664 FEL 2002 C245 (Browse shelf)	Available
សៀវភៅភាសាអង់គ្លេស	Library Block C C245	664 FEL 2002 C245 (Browse shelf)	In transit from Library Block B to Library Block C since 16/12/2017

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