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Effects of ginger on honey soft drinking; ឥទ្ធិពលខ្ញីលើភេសជ្ជៈទឹកឃ្មំ

by LY VISOTH; លី វីសុទ្ធ.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2009Description: ix;41p. ill. 29cm.DDC classification: AGI LY 2009 B471 Or.1
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B471
AGI LY 2009 B471 Or.1 (Browse shelf) Available
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AED YEA 2009 B471 Or.1 The study on rural livlihood of farmers in thnotchum commune, krakor district, pursat province, ការសិក្សាអំពីកំរិតជីវភាពរស់នៅរបស់គ្រួសារកសិករ នៅក្នុងឃុំត្នោតជុំ ស្រុកក្រគរ ខេត្តពោធន៍សាត់ AED YEA 2009 B471 Or.1 The study on rural livelihood of farmers in thnotchum commune, krakor district, pursat province , ការសិក្សាអំពីកំរិតជីវភាពរស់នៅរបស់គ្រួសារកសិករ នៅក្នុងឃុំត្នោតជុំ ស្រុកក្រគរ ខេត្តពោធិសាត់ AGI HOR 2006 B471 Or.1 Effects of addition of fruit flavour on the quality of ice-cream prepared from soya bean , ឥទ្ធិពលនៃការបន្ថែមរសជាតិផ្លែឈើទៅលើផលិតផលការ៉េម ផលិតពីសណ្ដែកសៀង AGI LY 2009 B471 Or.1 Effects of ginger on honey soft drinking; ឥទ្ធិពលខ្ញីលើភេសជ្ជៈទឹកឃ្មំ AGI SAR 2006 B471 Or.1 Soy-milk yogurt product , ផលិតផលយូហ្គឺតពីសណ្ដែកសៀង AGR BUN 2012 B471 Or.1 Effect of weeds management on the yield of phka rumchek rice variety , ឥទ្ធិពលនៃការគ្រប់គ្រងស្មៅចង្រៃទៅលើទិន្នផលពូជស្រូវផ្ការំចេក AGR BY 2007 B471 Or.1 Effect of organic fertilizers on yard long bean in the crop station of the royal university of agriculture, ឥទ្ធិពលជីធម្មជាតិទៅលើដំណាំសណ្ដែកកួរនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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