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Effects of hot water treatment on post harvest quality of papya, ឥទ្ធិពលប្រព្រឹត្តកម្មដោយទឹកក្តៅទៅលើគុណភាពផ្លែល្ហុងក្រោយការប្រមូលផល

by SOK, RITHY.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2011Description: x, 60p. ill. 29cm.DDC classification: AGI SOK 2011 B286 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.7 (Browse shelf) Available
AGI AGI Library Block B
B286
AGI SOK 2011 B286 Or.8 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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