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processing of pumpkin cracker (ការដែច្នៃនំទ្រាបល្ពៅ)

by HEM, SUNLENG.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2012Description: x, 40p. ill. 29cm.DDC classification: AGI HEM 2012 B287 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B1.254
AGI HEM 2012 B1.254 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.254
AGI HEM 2012 B1.254 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.254
AGI HEM 2012 B1.254 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.254
AGI HEM 2012 B1.254 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.7 (Browse shelf) Checked out to sreyvong khlan (rua170479) 21/06/2018
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.8 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.9 (Browse shelf) Available
AGI AGI Library Block B
B287
AGI HEM 2012 B287 Or.10 (Browse shelf) Available
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AGI CHA 2009 B1.254 Or.1 Production chain of postharvest posat oranges in battambang province and storage by evaporative cooling system , ខ្សែសង្វាក់ផលិតកម្មក្រោយពេលប្រមូលផ្លែក្រូចពោធិ៍សាត់ក្នុងខេត្តបាត់ដំបង និងការស្តុកទុកដោយ ប្រព័ន្ធចំហាយត្រជាក់ AGI HEM 2012 B1.254 Or.1 processing of pumpkin cracker (ការដែច្នៃនំទ្រាបល្ពៅ) AGI HEM 2012 B1.254 Or.1 processing of pumpkin cracker (ការដែច្នៃនំទ្រាបល្ពៅ) AGI HEM 2012 B1.254 Or.1 processing of pumpkin cracker (ការដែច្នៃនំទ្រាបល្ពៅ) AGI HEM 2012 B1.254 Or.1 processing of pumpkin cracker (ការដែច្នៃនំទ្រាបល្ពៅ) AGI HOE 2011 B1.254 Or.1 current situation of fresh-cut produce on vegetavle at markets in phnom penh (ស្ថានភាពបច្ចុប្បន្ននៃផលិតផលបន្លែកាត់ស្រស់តាមទីផ្សារក្នុងរាជធានីភ្នំពេញ) AGI HON 2009 B1.254 Or.1 Assessment of packaging effects on quantity and quality for transporting tomato to market; ការវាយតម្លៃបរិក្ខាវេចខ្ចប់មានឥទ្ធិពលលើបរិមាណ និងគុណភាពសម្រាប់ការដឹកជញ្ចូនប៉េងប៉ោះទៅទីផ្សារ.

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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