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Effects of sugar and agar on quality of star gooseberry jam (ឥទ្ធិពលនៃស្ករនិងម្សៅចាហួយទៅលើគុណភាពដំណាប់កន្ទួត)

by SAO, SINOUN.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2008Description: x, 41p. ill. 29cm.DDC classification: AGI SAO 2008 B280 Or.1
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Item type Current location Call number Status Date due
AGI AGI Library Block A
AGI SAO 2008 B280 Or.8 (Browse shelf) In transit from Library Block B to Library Block A since 01/08/2018
AGI AGI Library Block A
AGI SAO 2008 B280 Or.9 (Browse shelf) Available
AGI AGI Library Block A
AGI SAO 2008 B280 Or.10 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B280 		AGI SAO 2008 B280 Or.7 (Browse shelf) Available
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AGI NOB 2006 B276 Or.5 Effect of ingredients on quality of cashew jelly; ប្រសិទ្ធភាពនៃគ្រឿងផ្សំទៅលើគុណភាពដំណាប់ស្វាយចន្ទី AGI PAK 2007 B278 Or.5 Effects of sugar and agrar on quality of orange marmalade, ឥទ្ធិពលនៃស្ករ និងម្សៅចាហូយទៅលើគុណភាពដំណាប់ក្រួចពោធិ៍សាត់ AGI SAM 2004 B273 Or.5 Effects of using potassium metabisulfite on mango sheets, ឥទ្ធិពលនៃការប្រើប្រាស់ប៉ូតាស្យូមមេតាប៊ីស៊ុលភីតទៅលើដំណាប់ផែនស្វាយ AGI SAO 2008 B280 Or.10 Effects of sugar and agar on quality of star gooseberry jam (ឥទ្ធិពលនៃស្ករនិងម្សៅចាហួយទៅលើគុណភាពដំណាប់កន្ទួត) AGI SAO 2008 B280 Or.8 Effects of sugar and agar on quality of star gooseberry jam (ឥទ្ធិពលនៃស្ករនិងម្សៅចាហួយទៅលើគុណភាពដំណាប់កន្ទួត) AGI SAO 2008 B280 Or.9 Effects of sugar and agar on quality of star gooseberry jam (ឥទ្ធិពលនៃស្ករនិងម្សៅចាហួយទៅលើគុណភាពដំណាប់កន្ទួត) AGI SO 2023 B1.282 Or.1 Detection and Evaluation of antimicrobial resistance profiles on Vibrio spp. And Aeromonas spp. from pangasius fish in siem reap province, ការរកវត្តមាន នងវាយតម្លៃលក្ខណៈភាពស៊ាំរបស់បាក់តេរី vibrio spp. និងAeromonas spp. ទៅនឹងឳសថប្រឆាំងមេរោគដែលយកពីត្រីប្រាលើទីផ្សារក្នុងខេត្តសៀមរាប.

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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