Effect of in gridients on processing of fermented common cabbage, ឥទ្ធិពលនៃគ្រឿងផ្សំ ទៅលើបច្ចេកទេសកែច្នៃជ្រក់ស្ពៃក្ដោប.
by NHEB KHIM ; ញ៉ឹប ឃីម.
Material type:
BookPublisher: Phnom Penh RUA 2009Description: v ; 42p. ill. 29cm.DDC classification: AGI NHE 2009 B282 Or.1 Online resources: Click here to access online
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.9 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.1 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.2 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.3 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.4 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.5 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.6 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.7 (Browse shelf) | Available | |
|
AGI
|
Library Block B B282 | AGI NHE 2009 B282 Or.8 (Browse shelf) | Available |
There are no comments for this item.