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microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ)

by CHUM, CHANTHA.
Material type: materialTypeLabelBookPublisher: Phnom penh RUA 2010Description: x, 46p. ill. 29cm.DDC classification: AGI CHU 2010 B285 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.14 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.6 (Browse shelf) In transit from Library Block C to Library Block B since 06/12/2016
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.7 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.8 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.9 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.10 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.11 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.12 (Browse shelf) Available
AGI AGI Library Block B
B285 		AGI CHU 2010 B285 Or.13 (Browse shelf) In transit from Library Block A to Library Block B since 08/04/2024
Browsing Library Block B Shelves , Shelving location: B285 Close shelf browser
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AGI CHU 2010 B285 Or.1 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.10 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.11 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.12 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.13 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.14 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ) AGI CHU 2010 B285 Or.2 microbial quality analysis of raw pork in supermarket and traditional market in phnom penh (គុណភាពសាច់ជ្រុកឆៅផ្នែកមីក្រូជីវសាស្រ្តនៅផ្សារទំនើប និងផ្សារធម្មតាក្នុងរាជធានីភ្នំពេញ)

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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