Developing of palm fruit canning, ការអភិវឌ្ឍន៍ផលិតផលផ្លែត្នោតកែវ.
by
CHEA SOKHEN ; ជា សុខេន
.
Material type: 
BookPublisher: Phnom Penh RUA 2006Description: xi; 51p. ill. 29cm.DDC classification: AGI CHE 2006 B276 Or.1
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Library Block B B276 | AGI CHE 2006 B276 Or.1 (Browse shelf) | In transit from Library Block A to Library Block B since 17/12/2019 | |
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Library Block B B276 | AGI CHE 2006 B276 Or.2 (Browse shelf) | Available | |
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Library Block B B276 | AGI CHE 2006 B276 Or.3 (Browse shelf) | Available | |
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Library Block B | AGI CHE 2006 B276 Or.6 (Browse shelf) | Available | |
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| AGI CHA 2006 B276 Or.3 Small-scale production, ផលិតកម្មស្រាលសាកិខ្នាតតូច | AGI CHA 2006 B276 Or.4 Small-scale production, ផលិតកម្មស្រាលសាកិខ្នាតតូច | AGI CHA 2006 B276 Or.5 Small-scale production, ផលិតកម្មស្រាលសាកិខ្នាតតូច | AGI CHE 2006 B276 Or.1 Developing of palm fruit canning, ការអភិវឌ្ឍន៍ផលិតផលផ្លែត្នោតកែវ. | AGI CHE 2006 B276 Or.2 Developing of palm fruit canning, ការអភិវឌ្ឍន៍ផលិតផលផ្លែត្នោតកែវ. | AGI CHE 2006 B276 Or.3 Developing of palm fruit canning, ការអភិវឌ្ឍន៍ផលិតផលផ្លែត្នោតកែវ. | AGI CHH 2006 B276 Or.1 Exploitation management of oil palm in mong reththy investment cambodia palm oil.,lTD, ការគ្រប់គ្រងអាជីវកម្មផ្លែដូងប្រេង នៅក្រុមហ៊ុន ម៉ុង ឬទ្ធី វិនិយោគទុនដំណាំដូងប្រេងកម្ពុជា |
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