EFFECT OF LIME WATER SOAKING TIME ON QUALITY OF SWEET DRIED JUJUBE ឥទ្ធិពលនៃរយះពេលត្រាំទឹកកំបោរលើគុណភាពតំណាប់ពុទ្រា
by
TEIB VUTHA ទៀប វុត្ថា
.
Material type: 
BookPublisher: PHNOM PENH RUA 2022Description: XI. 47P VIII. 29CM.DDC classification:
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
AGI
|
Library Block B B1.466 | AGI TEI 2020 B1-466 Or. (Browse shelf) | Available | |
|
AGI
|
Library Block B B1.466 | AGI TEI 2020 B1-466 Or. (Browse shelf) | In transit from Library Block D to Library Block B since 13/01/2025 | |
|
AGI
|
Library Block B B1.466 | AGI TEI 2020 B1-466 Or. (Browse shelf) | Available | |
|
AGI
|
Library Block B B1.466 | AGI TEI 2020 B1-466 Or. (Browse shelf) | Available |
There are no comments for this item.