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EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម

by HENG CHHAINIT ហេង ឆៃនិត.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2021Description: IX.32P VII. 29CM.DDC classification:
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Item type Current location Call number Status Date due
AGR AGR Library Block B
B1.570 		AGR HEN 2021 B1-570 Or. (Browse shelf) Available
AGR AGR Library Block B
B1.570 		AGR HEN 2021 B1-570 Or. (Browse shelf) Available
AGR AGR Library Block B
B1.570 		AGR HEN 2021 B1-570 Or. (Browse shelf) Available
AGR AGR Library Block B
B1.570 		AGR HEN 2021 B1-570 Or. (Browse shelf) Available
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AGR HEA 2021 B1-570 Or. COMPARISON OF DIFFERENT RATES OF SEMI-ORGANIC 5-5-5 FERTILIZER ON LETTUCE (Lactuca sativa L.) ប្រៀបធៀបកម្រិតជីពាក់កណ្តាលសរីរាង្គ ៥-៥-៥​ លើដំណាំំសាលាដ AGR HEN 2021 B1-570 Or. EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម AGR HEN 2021 B1-570 Or. EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម AGR HEN 2021 B1-570 Or. EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម AGR HEN 2021 B1-570 Or. EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម AGR HON 2021 B1-570 Or. EFFECT OF DIFFERENT FERTILIZER WATER 8.05-5.35-5.74 LEVEL ON GROWTH AND YIEDL OF BUNCHNG ONOIN (ALLIUM FISTULOSUM L.). ឥទ្ធិពលនៃជីទឹក ៨.០៥-៥.៣៥-៥,៧៥ កម្រិតខុសៗគ្នាទៅលើការលូតលាស់ និងទិន្នផលដំណាំខ្ទឹមស្លឹក AGR HON 2021 B1-570 Or. EFFECT OF DIFFERENT FERTILIZER WATER 8.05-5.35-5.74 LEVEL ON GROWTH AND YIEDL OF BUNCHNG ONOIN (ALLIUM FISTULOSUM L.). ឥទ្ធិពលនៃជីទឹក ៨.០៥-៥.៣៥-៥,៧៥ កម្រិតខុសៗគ្នាទៅលើការលូតលាស់ និងទិន្នផលដំណាំខ្ទឹមស្លឹក

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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