IDENTIFICATION OF STAPHYOCOCCUS AUREUS IN PORK AND CHICKEN MEAT AT PHNOM PENH MARKETS.ការសិក្សាពីវត្តមានstaphylococcus aureus ក្នុងសាច់ជ្រូកនិងសាច់មាន់នៅទីផ្សាររាជធានីភ្នំពេញ
by CHEA BUNTHON,ជា ប៊ុនថុន.
Material type: BookPublisher: phnom penh RUA 2019Description: xi,39p, ill, 29cm.Online resources: Click here to access onlineItem type | Current location | Call number | Status | Date due |
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MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available | |
MNR | Library Block B B1.278 | MNR CHE 2019 B1-278 Or. (Browse shelf) | Available |
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