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PROCESS OPTIMIZATION FOR SMALL-SCALE MIXED MANGO(MANGIFERA INDICA L.)AND PINEAPPLE [ANANAS COMOSUS (L.) MERR] JUICE PRODUCTION. កាតកំណត់រកកម្រិតវត្តុធាតុដើមសមស្របសម្រាប់ផលិតកម្មភេសជ្ជុះទឹកស្វាយលាយម្នាស់ខ្នាតតូច

by SOUN SREYLIK សួន ស្រីលិ.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2019Description: IX.47P VI 29CM.DDC classification:
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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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