Refrigeration applications to fish, fruit, and vegetables in South East Asia : an international short-term training course, Durgapur, India, January 14-24, 1974.
by Food and Agriculture Organization of the United Nations; International Institute of Refrigeration.
Material type:
BookPublisher: Rome : Food and Agriculture Organization of the United Nations, c1974Description: 249 p. : ill. ; 24 cm.Subject(s): Cold storage | Frozen foodsDDC classification: 664 FOO 1974 C158 Or.
| Item type | Current location | Call number | Status | Date due |
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សៀវភៅភាសាអង់គ្លេស
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Library Block C | 664 FOO 1974 C158 Or. (Browse shelf) | Available |
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| 664 FEL 2002 C245 Food processing technology principles and practice | 664 FEL 2002 C245 Food processing technology principles and practice | 664 FEL 2002 C245 Food processing technology principles and practice | 664 FOO 1974 C158 Or. Refrigeration applications to fish, fruit, and vegetables in South East Asia : | 664 GEN 1991 C282 Or. Génie industriel alimentaire : | 664 GUN 2002 C233 Vegetable oils in food technology composition properties and use | 664 GUN 2002 C233 Vegetable oils in food technology composition properties and use |
Sponsored by Food and Agriculture Organization of the United Nations and International Institute of Refrigeration.
Errata slip inserted.
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