Complete manual of small-scale food processing / Peter Fellows.
by Fellows, P.
Material type:
BookDescription: xv, 550 pages : illustrations ; 24 cm.ISBN: 9781853397660 (pbk.); 1853397660 (pbk.); 9781853397653 (hbk.).Subject(s): Food industry and tradeDDC classification: 664 INT 1992 C153 Or.
| Item type | Current location | Call number | Status | Date due |
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សៀវភៅភាសាអង់គ្លេស
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Library Block C | 664 INT 1992 C153 Or. (Browse shelf) | Available |
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| 664 HER 2000 C241 Manual on meat inspection foe developing countries | 664 IDR 1974 C149 Or. Cassava processing and storage : | 664 ILR 2003 C162 Or. Processed foods : | 664 INT 1992 C153 Or. Complete manual of small-scale food processing / | 664 INT 1992 C153 Or. Small-scale food processing : | 664 JOH 1999 C140 Or. Handbook of citrus by-products processing technology / | 664 KLA 2008 C249 Food microbiology |
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