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effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា

by CHI ROTEYAS,ជី រ៉តីយ៉ះ.
Material type: materialTypeLabelBookPublisher: phonm penh RUA 2018Description: ix43p; ill; 29cm.DDC classification: AGI CHI 2018 B645 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.1 (Browse shelf) In transit from Library Block D to Library Block B since 08/01/2025
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.5 (Browse shelf) Checked out to thieng phaing (220920080) 27/02/2025
AGI AGI Library Block B
B645 		AGI CHI 2018 B645 Or.1 (Browse shelf) Available
Browsing Library Block B Shelves , Shelving location: B645 Close shelf browser
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AGI CHI 2018 B645 Or.1 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHI 2018 B645 Or.1 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHI 2018 B645 Or.2 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHI 2018 B645 Or.3 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHI 2018 B645 Or.4 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHI 2018 B645 Or.5 effect of washing methods on quality of tomato storage at different conditions,ឥទិ្ធពលនៃការលាងសំអាតទៅលើគុណប៉េងប៉ោះស្តុកទុកដោយលក្ខខណ្ឌខុសគ្នា AGI CHO 2016 B645 Or.1 effect of soaking times of ca(oh)2 on confectionary pineapple quality,បម្រែបម្រួលរយៈពេលត្រាំទឹកកំបោរទៅលើគុណៅភាពដំណាប់ម្នាស់ស្ងួត

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