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effect of kmno4 and calcinated calcium sanitizing on safety of tomato,ឥទិ្ធពលនៃការលាងសម្អាតដោយប្រើkmno4និងcalcinated calcium នៅលើសុវត្ថិភាពផ្លែប៉េងបោះ៉

by BOU SOEUNGHUON,ប៊ូ សឿងហួន.
Material type: materialTypeLabelBookPublisher: phnom penh RUA 2017Description: viii;37p; ill; 29cm.DDC classification: AGI BOU 2017 B621 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.3 (Browse shelf) In transit from Library Block D to Library Block B since 05/02/2025
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B621
AGI BOU 2017 B621 Or.7 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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