Koha online

Your cart is empty.
Normal view MARC view ISBD view

the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម

by LIM LONG ,លឺម​ ឡុង.
Material type: materialTypeLabelBookPublisher: phnom penh RUA 2017Description: xi;42; ill'; 29cm.DDC classification: ANS LIM 2017 B597 Or. Online resources: Click here to access online
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.1 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.2 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.3 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.4 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.5 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.6 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.7 (Browse shelf) Available
ANS ANS Library Block B
B597 		ANS LIM 2017 B597 Or.8 (Browse shelf) Available
Browsing Library Block B Shelves , Shelving location: B597 Close shelf browser
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
ANS LEA 2017 B597 Or.8 effect of using dry water spinach in concentrated feed on growth performance of hybrid chicken at animal experimental station of royal university of agriculture,ឥទ្ធពលនៃការប្រើប្រាស់ត្រកួនក្រៀមជាជំណីផ្សំលើការលូតលាស់របស់មាន់កូនកាត់ក្នុងស្រុកនៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.1 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.2 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.3 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.4 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.5 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម ANS LIM 2017 B597 Or.6 the effect of supplementation of enzyme protease in feed ingredient on growth performance of meat quail at animal station of royal university of agriculture,ឥទ្ធិពលនៃការបន្ថែមអង់ស៊ីម proteaseក្នុងចំណីផ្សំលើការលូតលាស់របស់ក្រួចសាច់នៅស្ថានីយចិញ្ចឺមសត្វនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម

There are no comments for this item.

Log in to your account to post a comment.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

Powered by Koha