Koha online

Your cart is empty.
Normal view MARC view ISBD view

processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់

by THY KUNTHEA ,ធី​ គន្ធា.
Material type: materialTypeLabelBookPublisher: phnom penh RUA 2016Description: viii;40p; ill; 25cm.DDC classification: AGI THY 2016 B576 Or.1
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.2 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.3 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.4 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.5 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.6 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.7 (Browse shelf) Available
AGI AGI Library Block B
B576 		AGI THY 2016 B576 Or.8 (Browse shelf) Available
Browsing Library Block B Shelves , Shelving location: B576 Close shelf browser
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
No cover image available
AGI THU 2016 B576 Or.8 identification of gram-negative pathogenic bacteria in the same species of raw and fermanted fishes កំណត់រក​វត្តមាន​បាក់តេរីក្រាមអវិជ្ជមានបង្កជំងឹក្នុងប្រភេទត្រីដូ​​ចគ្នានៃត្រីឆៅ និងត្រីផ្អាប់ AGI THY 2016 B576 Or.1 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់ AGI THY 2016 B576 Or.2 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់ AGI THY 2016 B576 Or.3 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់ AGI THY 2016 B576 Or.4 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់ AGI THY 2016 B576 Or.5 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់ AGI THY 2016 B576 Or.6 processing of dried orange peel,ការកែច្នៃដំណាប់សម្បកក្រូចពោធឹ៍សាត់

There are no comments for this item.

Log in to your account to post a comment.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

Powered by Koha