Methods to monitor the human right to adequate food.
by Food and Agriculture Organization of the United Nations.
Material type:
BookSeries: Methodological toolbox on the right to food.Publisher: Rome : Food and Agriculture Organization of the United Nations, 2008Description: 2 v. ; 26 cm.ISBN: 9789251060605 (v. 1); 9251060606; 9789251060667 (v. 2).Subject(s): Food supply | Human rights monitoring | Right to food | Nutrition policy | Food industry and trade | AlimentsDDC classification: 338 FOO 2008 A013 Or.
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At head of title: The right to food.
"TC/M/10349E/1/9.08/2000 ; TC/M/10351E/1/9.09/2000."
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