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Multicriteria-based ranking for risk management of food-borne parasites : report of a joint FAO/WHO Expert Meeting, 3-7 September 2012, FAO Headquarters, Rome, Italy /

by Boireau, Pascal; Food and Agriculture Organization of the United Nations; World Health Organization.
Material type: materialTypeLabelBookSeries: Description: xviii, 302 pages ; 25 cm.ISBN: 9789241564700 (WHO); 9241564709 (WHO); 9789251081990 (print) (FAO); 9251081999 (print) (FAO).Subject(s): Foodborne diseases | Parasites | Food contamination | Food industry and tradeDDC classification: 615 FOO 2014 A040 Or.
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សៀវភៅភាសាអង់គ្លេស សៀវភៅភាសាអង់គ្លេស Library Block A
A040
615 FOO 2014 A040 Or. (Browse shelf) Available
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611 LEA 1981 A040 Or. Atlas of human histology / 613 NES 1993 A040 Or. For a better nutrition in the 21st century / 613 WES 1988 A040 Or. Nutrition : 615 FOO 2014 A040 Or. Multicriteria-based ranking for risk management of food-borne parasites : 616 CRC 1985 A040 Or. Neural stimulation / 616 CRC 1987 A040 Or. Pharmacokinetics in teratogenesis / 616 FOO 2011 A040 Or. Risk assessment of Vibrio parahaemolyticus in seafood :

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