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Global aspects of food production /

by Swaminathan, M. S; Sinha, S. K.
Material type: materialTypeLabelBookPublisher: Oxford [Oxfordshire] ; Riverton, N.J. : Tycooly International, c1986Description: xx, 449 p. : ill. ; 26 cm.ISBN: 1851480099 :.Subject(s): Agriculture | Food supplyDDC classification: 363 TYC 1986 A017 Or.
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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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