The right to food guidelines : information papers and case studies
Material type: BookPublisher: Rome : Food and Agriculture Organization of the United Nations, 2006Description: vii, 219 p. : ill. ; 25 cm.ISBN: 9251055122; 9789251055120.Subject(s): Food supply | Hunger | Human rightsDDC classification: 344 FOO 2006 A016 Or.Item type | Current location | Call number | Status | Date due |
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សៀវភៅភាសាអង់គ្លេស | Library Block A A016 | 344 FOO 2006 A016 Or. (Browse shelf) | Available |
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339 HIL 2004 A016 Or. Macroeconomics / | 340 WOR 2007 A016 Or. Judiciary-led reforms in Singapore : | 340 WOR 2007 A016 Or. Judiciary-led reforms in Singapore : | 344 FOO 2006 A016 Or. The right to food guidelines : | 350 HIL 1994 A016 Or. Contemporary public administration / | 361 SAG 1992 A016 Or. Impact analysis for program evaluation / | 363 BRO 1998 A016 Or. Environmental politics in Japan : |
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