Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report.
by World Health Organization; Food and Agriculture Organization of the United Nations.
Material type:
BookPublisher: Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2005Description: xvii, 90 p. : ill. ; 25 cm.ISBN: 925105424X (FAO); 9789251054246 (FAO); 9241563125 (WHO); 9789241563123 (WHO).Subject(s): Vibrio cholerae | Shrimps | Health risk assessment | Shrimp industryDDC classification: 616 ORG 2005 Online resources: Click here to access online | Click here to access online Summary: Choleragenic Vibrio cholerae 01 and 0139 are the causative agent of cholera, a water-and-food-borne disease with epidemic and pandemic potential. This report focuses on the risk of acquiring cholera from warm-water shrimps in international trade. Shrimp is a very important export product from many developing countries but outbreaks of cholera in these countries can have devastating effects on the international markets for their food products. This volume looks at different approaches for assigning the risk associated with choleragenic V. Cholerae in warm-water shrimp in international trade. Qualitative and quantitative approaches to assessing risk were developed and compared and risk estimates were made using the available and relevant data. --Publisher's description.
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សៀវភៅភាសាអង់គ្លេស
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Library Block A A105 | 616 WOR 2005 A105 Or. (Browse shelf) | Available | |
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សៀវភៅភាសាអង់គ្លេស
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Library Block A A036 | 616 ORG 2005 A036 Or. (Browse shelf) | Available |
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| 612 MED 2014 A105 Or. Cellular endocrinology in health and disease / | 616 JOS 1986 A105 Or. New directions for mental health services | 616 JOS 1986 A105 Or. Eating disorders / | 616 WOR 2005 A105 Or. Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : | 617 LIT 1998 A105 Or. The Annals of thoracic surgery | 620 AME 1984 A105 Or. Sampling and analysis of copper cathodes : | 624 WIL 1991 A105 Or. Construction equipment guide / |
"TC/M/A0253E/1/12.05/2500"--P. [4] of cover.
Choleragenic Vibrio cholerae 01 and 0139 are the causative agent of cholera, a water-and-food-borne disease with epidemic and pandemic potential. This report focuses on the risk of acquiring cholera from warm-water shrimps in international trade. Shrimp is a very important export product from many developing countries but outbreaks of cholera in these countries can have devastating effects on the international markets for their food products. This volume looks at different approaches for assigning the risk associated with choleragenic V. Cholerae in warm-water shrimp in international trade. Qualitative and quantitative approaches to assessing risk were developed and compared and risk estimates were made using the available and relevant data. --Publisher's description.
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