Innovation of dried palm sugar crystallization production from palm juice, ការអភិវឌ្ឍន៍ផលិតកម្មក្រាមស្ករសំងួតពីទឹកត្នោត (Record no. 5358)

000 -LEADER
fixed length control field 00573nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151229161726.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151229b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AGI NGU 2006 B277 Or.1
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 5755
Personal name NGUON, SAMNANG.
245 ## - TITLE STATEMENT
Title Innovation of dried palm sugar crystallization production from palm juice, ការអភិវឌ្ឍន៍ផលិតកម្មក្រាមស្ករសំងួតពីទឹកត្នោត
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Phnom Penh
Name of publisher, distributor, etc. RUA
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent x; 86p.
Other physical details ill.
Dimensions 29cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type AGI
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Total Renewals Date last checked out Total Checkouts Shelving location Damaged status Barcode Current Location Full call number
2015-12-292020-06-01Library Block B 2015-12-29 AGI   2020-04-272B277 RUA038772Library Block BAGI NGU 2006 B277 Or.1
2015-12-292024-06-25Library Block B 2015-12-29 AGI  42024-06-0314B277 RUA038126Library Block BAGI NGU 2006 B277 Or.2
2015-12-292020-08-10Library Block B 2015-12-29 AGI   2020-07-209B277 RUA038013Library Block BAGI NGU 2006 B277 Or.3
2016-02-032020-11-03Library Block B 2016-02-03 AGI  12020-10-135B277 rua050433Library Block BAGI CHH 2006 B277 Or.4
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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