Effect of precooling on postharvest quality of orange "posat variety",​ ឥទ្ធិពលព្រីខូលលីងទៅលើគុណភាព ក្រោយពេលប្រមូលផលក្រូច "ពោធិ៍សាត់" (Record no. 5325)

000 -LEADER
fixed length control field 00614nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151229141325.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151229b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AGI SEM 2006 B277 Or.1
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 5720
Personal name SEM, SREYTOUCH.
245 ## - TITLE STATEMENT
Title Effect of precooling on postharvest quality of orange "posat variety",​ ឥទ្ធិពលព្រីខូលលីងទៅលើគុណភាព ក្រោយពេលប្រមូលផលក្រូច "ពោធិ៍សាត់"
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Phnom Penh
Name of publisher, distributor, etc. RUA
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent x; 55p
Other physical details ill.
Dimensions 29cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type AGI

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