EFFECT OF BLACK PEPPER QUANTITY ON QUALITY OF BLACK PEPPER MIXED CHILLI SAUCE ឥទ្ធិពលនៃបរិមាណសម្រេចទៅលើគុណភាពទឹលជ្រលក់ម្រេចខ្មៅលាយម្ទេស (Record no. 23031)

000 -LEADER
fixed length control field 00643nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field LRUA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240603164329.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240603b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number AGI KAN 2022 B1-466 Or.
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 16684
Personal name KAN SOPEANY កាន សុភានី
245 ## - TITLE STATEMENT
Title EFFECT OF BLACK PEPPER QUANTITY ON QUALITY OF BLACK PEPPER MIXED CHILLI SAUCE ឥទ្ធិពលនៃបរិមាណសម្រេចទៅលើគុណភាពទឹលជ្រលក់ម្រេចខ្មៅលាយម្ទេស
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. PHNOM PENH
Name of publisher, distributor, etc. RUA
Date of publication, distribution, etc. 2022
300 ## - PHYSICAL DESCRIPTION
Extent X. 63P
Other physical details VIII.
Dimensions 29CM
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type AGI
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Barcode Lost status Damaged status Shelving location Withdrawn status Current Location Full call number
2024-06-032024-06-03Library Block B 2024-06-03 AGIa077229  B1.466 Library Block BAGI KAN 2022 B1-466 Or.
2024-06-032024-06-03Library Block B 2024-06-03 AGIa077221  B1.466 Library Block BAGI KAN 2022 B1-466 Or.
2024-06-032024-06-03Library Block B 2024-06-03 AGIa077209  B1.466 Library Block BAGI KAN 2022 B1-466 Or.
2024-06-032024-06-03Library Block B 2024-06-03 AGIa077201  B1.466 Library Block BAGI KAN 2022 B1-466 Or.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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