EFFECT OF VINEGAR AND SUGAR CONCENTRATION ON QUALITY OF GREEN PEPPER SAUCE ឥទ្ធិពលនៃបរិមាណទឹកខ្មេះ និងស្ករទៅលើគុណភាពទឹកជ្រលក់ម្រេចខ្ចី (Record no. 23011)

000 -LEADER
fixed length control field 00639nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field LRUA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240530194118.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240530b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number AGI PHO 2022 B1-466 Or.
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 16663
Personal name PHORN CHAMNAN ផន ចំណាន
245 ## - TITLE STATEMENT
Title EFFECT OF VINEGAR AND SUGAR CONCENTRATION ON QUALITY OF GREEN PEPPER SAUCE ឥទ្ធិពលនៃបរិមាណទឹកខ្មេះ និងស្ករទៅលើគុណភាពទឹកជ្រលក់ម្រេចខ្ចី
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. PHNOM PENH
Name of publisher, distributor, etc. RUA
Date of publication, distribution, etc. 2022
300 ## - PHYSICAL DESCRIPTION
Extent X. 44P
Other physical details VII.
Dimensions 29CM
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type AGI
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Barcode Lost status Damaged status Shelving location Withdrawn status Current Location Full call number
2024-05-302024-05-30Library Block B 2024-05-30 AGIA076836  B1.466 Library Block BAGI PHO 2022 B1-466 Or.
2024-05-302024-05-30Library Block B 2024-05-30 AGIA076848  B1.466 Library Block BAGI PHO 2022 B1-466 Or.
2024-05-302024-05-30Library Block B 2024-05-30 AGIA076832  B1.466 Library Block BAGI PHO 2022 B1-466 Or.
2024-05-302024-05-30Library Block B 2024-05-30 AGIA076844  B1.466 Library Block BAGI PHO 2022 B1-466 Or.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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