Post harvest technology and food process engineering / (Record no. 20801)
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000 -LEADER | |
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fixed length control field | 00482cam a2200157 a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781466553200 (hardback : alk. paper) |
040 ## - CATALOGING SOURCE | |
Transcribing agency | DNAL |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 CHA 1995 A118 Or. |
100 1# - MAIN ENTRY--AUTHOR NAME | |
Personal name | Chakraverty, Amalendu. |
245 10 - TITLE STATEMENT | |
Title | Post harvest technology and food process engineering / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Boca Raton, FL : |
Name of publisher | CRC Press/ Taylor & Francis Group, |
Year of publication | 2014. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xxix, 551 p. : |
Other physical details | ill. ; |
Dimensions | 25 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food crops |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Singh, R. Paul. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | ADB |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
Withdrawn status [LOCAL, KOHA] | 0 |
Permanent Location | Date acquired | Koha item type | Lost status | Shelving location | Barcode | Current Location | Full call number |
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Library Block A | 2022-12-02 | ADB | A118 | a069979 | Library Block A | 664 CHA 1995 A118 Or. |